1 lb Ground beef

1 Egg

1/4 c Dry bread crumbs

1 ts Salt

1 ts Mixed herbs (oregano,

Basil, marjoram) 1 ts Dry mustard

1/4 ts Ground cumin seeds

1/8 ts Garlic powder

1 1/2 c Sliced potatoes

1 md Onion,sliced into rings

And separated 1 1/4 c Mushrooms

1 c Cheddar cheese

1/2 c Swiss cheese

2 tb Parsley

Mix beef with egg,bread crumbs,salt,herbs,mustard,cumin and garlic powder.Pat evenly into a 9" pie pan to make a crust.Fill crust with a layer of potatoes,onion and mushrooms,reserving some mushrooms to ring the pie.Cover with foil.Bake @ 350 degrees for 1 hour or until potatoes are done.Remove from oven.Remove foil.Top with cheese and sprinkle with parsley.Return to oven just long enough to melt cheese.