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"No Sauce Tomato Pizza Topping" from Green Field Churrascaria, Rockville, MD

1 tablespoon olive oil

4 italian plum tomatoes diced

1/2 cup feta cheese crumbled

1 cup mozzarella cheese optional

oregano, basil or mint to taste

Brush dough lightly with olive oil, layer tomatoes and cheese on top and seasom the herbs.



Green Field Churrascaria 1801 Rockville Pike,Rockville, MD 20852
PHONE : 301.881.3397
DRESS : casual
FOODRATING : 8.0
SERVICERATING : 8.4
AMBIANCERATING : 8.4
OVERALLRATING : 8.0
RECOMMENDED DISHES : BBQ meats Picanha, Farofa, Black Bean Stew Try them all !
PARKING : own parking lot
Biggest Meal You've Ever Had
DESCRIPTION: I've only been to this place once, but I loved it and have never been so full. I've heard luke warm reviews from others, so maybe I should give it another chance before praising it too highly. Essentially this is a decent buffet with seafood and salads, then the meat carvers slice off as much of tasty, marinated, high quality meats as you'd like. Various steak, rabbit, pork, chicken, etc. They even brought out a whole pig at the end!
DATE: 2000-05-11
FOODRATING : 8
SERVICERATING : 6
AMBIANCERATING : 8
OVERALLRATING : 8
RECOMMENDED DISHES : BBQ meats
Meat lovers paradise
DESCRIPTION: They serve pretty much every kind of BBQ meat you can imagine. Feel free to ask for what you want as they don't always bring around all the options unless you request them. The first time we ate here all of the prepared foods on the "salad bar" where inedibly salty. No such problem the second time so I guess it was a fluke.
DATE: 2000-06-01
FOODRATING : 8
SERVICERATING : 8
AMBIANCERATING : 6
OVERALLRATING : 8
Great deal for the carnivorous
DESCRIPTION: A very authentic churrasqueria with a wonderful selection of fresh meats. Skip a meal before you go... you will need all the room in your stomach. Although it is supposed to be a casual restaurant, the ambiance and service are first class.
DATE: 2003-05-21
FOODRATING : 8
SERVICERATING : 10
AMBIANCERATING : 10
OVERALLRATING : 8
Very Authentic
DESCRIPTION: Definitely the place to go if you're an expatriate Brazilian, or if you are planning a trip down to Brazil and want to have some idea about the food down there. Make sure you get the "picanha" (top sirloin, but cut differently that what's customary in the US).
DATE: 2003-11-14
FOODRATING : 8
SERVICERATING : 8
AMBIANCERATING : 10
OVERALLRATING : 8
RECOMMENDED DISHES : Picanha, Farofa, Black Bean Stew
A Quality All-You-Can-Eat Buffet
DESCRIPTION: Its wasn t cheap - $27.95 per person for the only dinner choice - an all-you-can-eat buffet - but they did NOT soak you for the extras: $1.75 for bottomless beverages, $4 for dessert, was reasonable. Prices are lower for lunch and children. In the end, I've many times paid a lot more for a lot less. It s a unique dining experience, and everything we tried was good. They have a decent salad bar with many uncommon Brazilian items added. But the main feature is the meats. A dozen or so servers constantly roam through the dining area with skewers of BBQ'ed meats. A marker on your table tells them if you want more or need a rest. If the marker is green, you'll have a plateful in no time - varieties of beef, lamb, pork, rabbit, duck, chicken, sausages, etc. that just keep coming. If it can be grilled, they probably have it. You can also ask the waiter to send a particular meat server your way. I suspect some of the oddball things come out rather infrequently - like chicken hearts. The salad bar was pretty complete, and included soups, green salads, various other types of salads, and a few fruits and veggies - more than we could sample. In one case - clams and mussels in coconut sauce - I found mostly shells, but I'm sure a new tray was on the way had I waited. We all loved the fried banana. I was very impressed by the sausage, of all things. The Oxtail soup was great. Though stuffed, we couldn't resist sharing a piece of chocolate cake for dessert and it was every bit as good as it looked - delicious. It is not a place to go when you are not real hungry. Surprisingly, the average patron was not an obese glutton, and the salad bar did not look like the aftermath of a pig stampede. This is upper-class all-you-can-eat. My only [small] complaint is that most of the meats seem to share a common seasoning. I would have enjoyed more variation. Service was excellent. I thought it was a little noisy while waiting, but once I sat down, I didn't notice. I will be returning
DATE: 2006-05-15
FOODRATING : 8
SERVICERATING : 10
AMBIANCERATING : 8
OVERALLRATING : 8
RECOMMENDED DISHES : Try them all !
ChefMoz Dining Guide -- United_States/MD/Rockville/Green Field ...
Review Green Field Churrascaria in United_States/MD/Rockville. Headline. Review* Don't know what to write? Recommended Dishes. Ratings ...

Amazon.com: Green Field Churrascaria: Restaurants
Green Field Churrascaria - Rockville, MD (Restaurant) 1801 Rockville Pk., Rockville, ... Read some customer reviews to learn more about this restaurant. ...

Green Field Churrascaria Restaurant Rockville MD Review Gayot
Frank and witty reviews of restaurants, hotels, nightlife, shops and sights.

Tyler Cowen's Ethnic Dining Guide: Rockville/Gaithersburg Archives
A good restaurant with a wide-ranging menu. The Fairfax branch opened late in ... Green Field Churrascaria, web site, 1801 Rockville Pike, Rockville, MD, ...

Green Field Churrascaria Rockville, MD
1801 Rockville Pike Rockville, MD 20852 (click above for directions) tel: 301-881-3397 ... Full Bar open every day ALA CARTE MENU (Only in Rockville) ...


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