"Elaine's Brisket" from El Guaton, Queens, NY
1 Brisket; sear on all sides can use chuck roast; or other cuts of pot roast 1 c Whole cranberry sauce 1 Dry onion soup 1/2 c Ketchup Ginger ale; to cover PUT IN ROASTER PAN WITHOUT lid and sear on high heat using oven w/ 450 degree heat. Turn after about 15 minutes. Now pour ingredients in w/ brisket and cover pan with lid or foil. Pour ginger ale halfway up pot. (Don't cover meat completely.) Cook at 350 F. for 2 1/2 hours covered. NOTE: This is the roast that comes out with a barbecued flavor and seems to be EVERYONE'S favorite. I made it first on Yuntiv '91. It is easy and a NO FAIL recipe.
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Pomaire 371 W 46th St,New York, NY 10036
PHONE : 212.956.3055
Pomaire Restaurant Corp - New York, NY - PubCrawler.com
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Corp. 371 W 46th St New York, NY 10036-3810 Phone: 212-956-3055 ...
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www.pomaire.com. 10036 371 W. 46th Street (8th-9th Aves.) New York, NY 10036 ...
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El Guaton 68-14 Roosevelt Ave,Queens, NY 11377
PHONE : 718.478.1199
DESCRIPTION: Small pizza diner type dining area with five to six tables.\n\nThere is the pizza side of the menu which includes heroes. There is a breaksast menu with complete meals of eggs, home fries, coffee and toast that begins at only $2.00. Then there is the "El Guaton's Hot Chilean Corner." Featured items include empanadas (beef, chicken and cheese pies) and Chilean sandwiches. The breads for the sandwiches (pan amasado, a large soft roll) are baked daily at the restaurant. The sandwich fillings may be pork, chicken or beef. While you can get ground beef with typical burger fixings the chacarero is a good example of a Chilean specialty: thin slices of grilled beef with avocado, tomatoes, mayo and blanched and dressed string beans. The string bean can be replaced with sauerkraut to make it a churrasco completo. A complete unique experience.
SMOKING : not permitted
DRESS : casual
FOODRATING : 8.0
SERVICERATING : 8.0
AMBIANCERATING : 6.0
OVERALLRATING : 8.0
RECOMMENDED DISHES : so far, chacarero
PARKING : street parking
Chilean specialties make this a special place
DESCRIPTION: This is my first Chilean sandwich experience so saying that I had the best chacarero ever may not be saying much. Still, the tasty pan amasado (thick soft bun/roll) holding a generous amount of grilled beef and avacado has to qualify in the top 10 sandwiches I have ever had. The string beans are an interesting addition, being lightly cooked so that they are still a little crunchy but don't taste raw. As a crunchy green they could be looked upon as a lettuce replacement but it was more than that. I will definately be going back to try other items on the menu like cazuela de vacuno, described as chef's choice of meat stewed with potato, corn, yellow squash, green beans and rice.
DATE: 2002-05-30
FOODRATING : 8
SERVICERATING : 8
AMBIANCERATING : 6
OVERALLRATING : 8
RECOMMENDED DISHES : so far, chacarero
Italian places near New York,NY - lunchSpark
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Club Rafael Restaurant 1 review 1 link 718.268.3308 116-29 Queens Boulevard Forest
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New,Queens,borough, ... Along with grilled meats and fish, the menu has a fairly
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El Guaton 1 review $ 718.478.1199 Chilean, Pizza, Italian ...
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