"Falafel (Lebanese)" from Real Food Deli, San Francisco, CA
1 lb Chick peas; (soaked for 24 h 1 md Onion 1 md Potato; peeled 4 Garlic cloves 1 ts Ground coriander 1 ts Cumin 2 ts Salt 1/2 ts Pepper 1/2 ts Cayenne 1 tb Flour Vegetable oil for frying 2 ts Baking soda Drain chick peas. Quarter onion and potato. Run all through fine holes of the meat grinder along with the garlic two times. Add all remaining ingredients except baking soda and vegetable oil. Mix well. Run through grinder once more. Mix again. Cover and leave to rest for two to three hours. Heat oil for deep frying. While oil is heating add baking soda to the chick pea mixture. With dampened hands, form mixture into balls the size of a walnut, then flatten slightly into a patty. Deep fry, making sure patties are cooked through and are golden brown. Remove from oil with a slotted spoon and drain on paper towels. Shared by Rita Taule, Prodigy ID# BTVC62A.
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Delancey Street Restaurant 600 Embarcadero,San Francisco, CA (415) 512-5179
PHONE : 415.512.5179
DESCRIPTION: International homecooked food in South Beach. Outdoor dining available. Huge portions, relaxed atmosphere.
SMOKING : not permitted
DRESS : casual
FOODRATING : 10.0
SERVICERATING : 10.0
AMBIANCERATING : 10.0
OVERALLRATING : 10.0
RECOMMENDED DISHES : Thai red curry prawns, hot fudge sundae
PARKING : valet parking
Special Food Served By Special People
DESCRIPTION: Delancey Street Foundation, known for more than two decades as the foremost self-supported rehab for drug addicts and alcoholics, opened this restaurant in 1991 as a training school and financial resource.<P> The food, prepared and served by residents of the facility, is home-cooked and served in large portions. The waitstaff is known for its hospitality and honesty, and if you ask any of them, they will happily tell you their "story."<P> The menu is chock-full of special touches, including an extra side serving of hot fudge sauce with the opulent hot fudge sundae, as the founder of Delancey Street, Mimi Silbert, felt that "they never put enough sauce on sundaes."<P> The spit-roasted rosemary chicken is the best San Francisco has to offer, and I have yet to find a dish that wasn't 100% satisfying.
DATE: 2000-03-01
FOODRATING : 10
SERVICERATING : 10
AMBIANCERATING : 10
OVERALLRATING : 10
RECOMMENDED DISHES : Thai red curry prawns, hot fudge sundae
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Vegetarian House 520 E. Santa Clara St.,San Jose, CA
PHONE : 408.292.3798
DESCRIPTION: Vegetarian House serves a variety of international vegetarian foods including Chinese, Thai, Vietnamese as well as some European dishes. Many of the dishes contain dairy, but the restaurant is fairly accommodating to vegans.\t
PARKING : own parking lot
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VEGETARIAN HOUSE. 520 East Santa Clara St. San Jose, CA USA ... Our menu consists
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California Market Buffet 711 Lucky Lane,Coarsegold, CA 93614
PHONE : 559.661.3033
DESCRIPTION: Selections of Chinese, Mongolian, Mexican, American Classics. Includes a carving station.
SMOKING : not permitted
DRESS : casual
PARKING : valet parking
United_States/CA/Coarsegold
California Market Buffet (0 reviews) $ 559.661.3033 American, International,
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Barbara's at the Brewery "620 Moulton Ave., #110",Los Angeles, CA 90014
PHONE : 323.221.9204
DESCRIPTION: Outdoor dining
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Real Food Deli 3060 Fillmore St.,San Francisco, CA 94123
PHONE : 415.567.6900
DESCRIPTION: Kid Friendly
United_States/CA/San_Francisco/R
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Epicentre Kawada Hotel 200 S. Hill St.,Los Angeles, CA 90012
PHONE : 213.625.0000
DESCRIPTION: Bar,Live entertainment,Kid Friendly
Amazon.ca: Customer Reviews Music: Futureperfect
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King of Falafel 1801 Divisadero Street,San Francisco, CA 94115
PHONE : 415.908.3463
DESCRIPTION: Online Ordering<br>Takeout
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King of Falafel District: Pacific Heights. 1801 Divisadero Street San Francisco,
CA 94115. Nate B. writes: My favorite place to eat in SF. ...
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